Verbena Green Apple White Balsamic Vinegar
No added sugars. All natural, always!
Green Apple White Balsamic Vinegar
The perfect blend of sweet and sour apple. Their crisp apple flavor and subtle sweetness give this white balsamic vinegar a delightfully tart kick. Delightful in a winter fruit salad with toasted nuts.
Pairings: Meyer Lemon Olive Oil, Blood Orange Olive Oil, or Citrus Habanero Olive Oil
Balsamic Vinegar should be stored in a cool, dry, dark cupboard, away from the heat and light. Choose a spot in the kitchen that's away from the oven. It should not be stored in the refrigerator. This way the Balsamic Vinegar can keep up to 3 years.