Verbena Cranberry Pear Dark Balsamic Vinegar
No added sugars. All natural, always!
Cranberry Pear Dark Balsamic Vinegar
Delicious, sweet & tart. Add it to your salad dressings, pour on fresh fruit and ice cream, put a splash in your favorite iced tea, top off yogurt, great as a glaze for pork roast too. Pair this awesome balsamic with a spicey chipotle or citrus habanero olive oil for an irresistable sweet heat glaze or marinade. Coast to Coast, it is hard to beat.
Pairings: Garlic , Chipotle , Citrus Habanero , Blood Orange, Meyer Lemon, Basil, Persian Lime or Herbs de Provence Olive Oil.
Balsamic Vinegar should be stored in a cool, dry, dark cupboard, away from the heat and light. Choose a spot in the kitchen that's away from the oven. It should not be stored in the refrigerator. This way the Balsamic Vinegar can keep up to 3 years.